Jobs (Food & Beverage)
Responsibilities: Operate machinePacking of bread/ little buns General housekeeping Requirements: Relevant experience will be an advantage Strong team player Physically fit Working Hours: 6-day workweek Rotating Shift: 7-3pm, 3pm – 11pm, 11pm – 7am Read more
WINTERHALTER SINGAPORE PTE LTDWinterhalter is an established German based company engaged in manufacturing and distribution of high quality, technology-driven and cost-effective commercial warewashing systems for professional kitchens. In line with our expansion, we invite self-motivated individuals to join our team.Attractive Wages, Bonus + incentives packageResponsibilitiesResponsible for troubleshooting, service and repair of dishwashers and related system.Perform on-site inspections and preventive maintenance services.Carry out equipment installation, testing and commissioningPerform dilution Read more
test of chemical for all range product at customer’s siteAttend to emergency breakdown on a round-the-clock basisAble to work independently while remain a strong team playerCarry out site visits and provide operator trainings to usersGenerate and compile job reports.Follow up with clients on repair jobs to be done.RequirementsMin. Nitec / Higher Nitec / Diploma in Mechanical Engineering or equivalent.Min 1 - 2 years of working experience, preferably in related field or industryPossess of Class 2 / 3 driving license is essential.Good command of EnglishPreferably able to commence work soonTo Apply: Interested candidates please click on APPLY NOW and submit your detailed resume.Please ensure the following information is provided in your application: -Current salaryExpected salaryReasons for leaving (Past and present employment)Notice periodPosition applied for in the emailJob Types: Full-time, PermanentJob Types: Full-time, PermanentExperience:field service: 1 year (Preferred)License:class 2 / 3 driving license (Preferred)Language:english & mandarin (Preferred)
Responsibilities: · Assist in Accounts Receivable related duties · Administer document control functions · Document scanning and filing Requirements: · Minimum GCE ’O’ level / Higher NITEC in Accounting · 1 – 2 years’ relevant experience preferred · Meticulous, organised, team player with good interpersonal skills · Able to communicate with Chinese counterparts Read more
Job DescriptionWe are looking for a Cafe Supervisor to manage daily operations for a traditional coffee shop and motivate our staff to provide excellent customer service.The Cafe Supervisor is responsible for leading all team members in the efficient and profitable operation of our store. He/she is responsible for managing day-to-day operations, maintaining high store standards and conditions, and fostering a positive environment, which provides consistent fast, efficient, and Read more
friendly service ensuring a High Quality Experience for both our customers and team members. The Cafe Supervisor creates the tone and personality of the store by being an advocate of training, customer service, product knowledge, education, and encourages safe work practices.OperationsEnsures profitability of the store by growing sales and controlling inventory levels, labor, supplies and expensesEstablishes effective and positive communication amongst all team membersMaintains a clean well-merchandised storeEnsures proper coverage and team member schedules ensuring that the store maintains customer service standards and team members adhere to meal and break policy.Able to perform all POS dutiesProvides guidance and actively set an example for team members, ensuring that all Standard Operating Procedures are maintained and followed.Follows and directs team members to follow store policies, procedures and adhere to merchandising and cleanliness standards.Identifying and resolving potential safety hazards, operational inconsistencies and any team member or customer incidents. Documents accidents, conducts initial investigation and determination of root cause in the interest of maintaining a safe work environment.ServiceDisplays exemplary outstanding service and “owner” of the service initiative at his/her store.Pro-active in solving customer problems and satisfying customers in various situations.Ensures that all team members provide customers with efficient, friendly, superior service on a consistent basis.Consistently monitors, coaches and encourages team members to meet the Company’s service standards.Maintains high cleanliness standards consistently throughout the store in the areas of store appearance, merchandise and equipmentProductEnsures that all Company drink recipes are followed, maintaining the highest quality and consistent product standards.Ensures that all Company food offerings maintain the highest quality.Ensures that all team members are educated and proficient in their respective rolesRegularly monitors drink and food preparation for quality assurance.Training and DevelopmentProvides ongoing training and development to all team members in the areas of operating standards, customer service and product knowledge.Demonstrates the ability to lead, effectively communicate, and display proficient Standard Operating Procedures.Builds morale and team spirit by fostering a work environment where team members input is encouraged and valued.Ensures each team member has received proper training to perform his/her role effectivelyCoaches and counsels team members for improved performanceQualificationsPrevious Cafe Supervisory experience required (minimum 6 months)Hands-on experience making traditional coffeeAvailability to work within opening hours (including weekends and public holidays)Well-organized and detail-oriented and able to multi-task.Must have excellent verbal English and Mandarin communication skills to communicate with Mandarin speaking team members and clients
*5-day workweek*Budget Bonus (T&Cs apply)*14 days Annual Leave*Additional Loyalty Leave and up to a max of 23 days (T&Cs apply)*Return Air-ticket with Accommodation to Travel within S.E.A and Paris (T&Cs apply)*Medical Insurance + Outpatient and Hospitalisation (T&Cs apply)*Referral Fee $400 each (T&Cs apply) Job Description: * Able to execute instructions in accordance with Head Chef and his assigned personnel for daily operation chores, mise en place etc. *All other duties as Read more
assigned by superior/Head Chef *Follow handbook and manuals to ensure consistency and correct cooking process. *Cooks – No experience is required * For CDP- must have at lease one year of related experience as Chef De Partie
Dish washing duties and cleaning the kitchen, Maintain standards of hygiene and cleanliness in kitchen and related area and other ad-hoc jobs assigned by the Executive Chef6 days work week1 off day per weekAble to work on weekends and public holidaysAttractive salary and benefitsLocation of the restaurant is at Pan Pacific Hotel Read more
Be responsible for the café’s daily operations, reporting to the Café Assistant Manager Resolve customer complaints and handle staff scheduling and day-to-day financial operations of cafe Requirements:Join us if you have minimum 2 years of supervisory experience (preferably in F&B)Professional Certificate/Nitec in any field Able to work 5 days a week, morning/night/weekend shifts Language: English & Mandarin (to handle customers and kitchen staff) Read more
We are looking for energetic and driven Restaurant Team Members, also known as Warriors, to join the VeganBurg family! Warriors will be trained to serve high-quality food and beverages, provide outstanding customer service and to maintain restaurant cleanliness and work as part of a team. Requirements:1 year of F&B service/kitchen crew experience would be an advantageSomeone that loves to help, communicate, and serve others (both customers and team Read more
members)Possess high organisation skill to ensure smooth and timely order delivery and bill processingWilling-to-do attitudeA team player who can jump in where neededIf that sounds like something that you’re passionate about, submit your resume to firstname.lastname@example.org now!No S-pass quota available. Singaporean, PR and students welcome to apply. Both part time and full time positions available.
Hiring Shift Leaders & Service Crew (Full-time/Part-time)#1 Wings Restaurant in America is now in Singapore!Today, Wingstop has more than 670 restaurants open across the United States, Mexico, Russia, Philippines, Indonesia and Singapore. As Wingstop continues its rapid international expansion, we are looking for dedicated, energetic and fun-loving individuals to join our big family! ========================================================Hiring Service Crew (Full / Part-Time) for City Square Mall ,Bedok Mall, Vivo City Suntec Read more
City, JCubeShift Leader and Junior Management Trainee* Attractive Salary* Incentives & Allowance* Annual Leave* Birthday Leave* Duty Meals* Flexible HoursService Crew (Full-Time)* Attractive Salary up to $1,700* Annual Leave* Birthday Leave* Duty Meals* Flexible HoursService Crew (Part-Time)* $8 to 9 per hour* Duty Meals* Flexible HoursTo apply please email to hr(at)abaavo.com or call 92364424 to arrange for interview.
Responsibilities:1. Food Preparation2. Attend to customers' orders3. Maintain a neat and clean outlet4. Assist outlet's day-to-day operationsRequirements:1. Positive working attitude2. Willing to work long hours3. Must be able to work shifts, weekends and public holidays4. Possess excellent customer-service skills5. Singaporeans / PR / LTVP onlyBenefits:* Contractual Bonus* 7 - 14 days of Annual Leaves* Group H&S and Outpatient Medical Coverage* Career Advancement* Allowance and many other benefits---------------------------------------------------------------------------------------------Salary will Read more
be commensurate based on work experience:* Full Time Crew: Up to $1,800 per month* Part Time Crew: Up to $8 per hour---------------------------------------------------------------------------------------------Interested applicants, please WHATSAPP / SMS Ken @ 8866 8601 your Name, IC and Work Exp (if any) and quote 'CNSM'.